Jan 16, 2026

Jan 9, 2026

Kimberly Grant, CEO of Nando’s PERi-PERi North America, and Ryan Welch, Director of Real Estate, join the show to discuss the fast-casual restaurant’s expansion across the United States. Grant and Welch share the story of Nando’s entry into the US market, the brand’s unique approach to hospitality, and the...

Jan 5, 2026

Robert Brozin is co-founder of Nando’s, the global restaurant chain known for its flame-grilled peri-peri chicken. He left his corporate job to build Nando’s from a single Johannesburg location into an international brand. He discusses the company’s unique people-centric culture, the challenges and rewards of...

Dec 19, 2025

Don Tepman, President and Founder of TownCentre Capital and the voice behind the popular @StripMallGuy account, joins the show to revisit and unpack his most notable recent posts. In this episode, Don shares the stories, strategies, and lessons behind his standout social media moments, offering candid insights into the...

Dec 13, 2025

Adam Rinella is Vice President of Real Estate & Development at Goop Kitchen, the fast-growing, gluten-free fast casual restaurant brand launched by Gwyneth Paltrow’s Goop. Rinella discusses Goop Kitchen’s origins as a delivery-only concept, its expansion to 13 locations in California, and plans for growth in New...